Making the perfect pesto
Alice Mirabel Helme and Ambika Seth, the directors at CAARA, firmly believe that pesto goes with just about anything (and we agree). They use it in warm panini, on layered…
Recipes
32 posts
Chicken and shiitake meatballs with millet, black carrot, and orange
A fresh seasonal salad with a hearty splash of vitamin C (from segmented oranges) to raise spirits and glazed meatballs that will melt in your mouth.
Nicobar Cocktail Club: Juniper Bar
Welcome to Nicobar’s Cocktail club, where we gather round the kitchen island to do what we do best: drink. There’s a wealth of beautifully crafted cocktails out there, and we’re…
Having your cake
If ‘domestic goddess’ is on your wishlist of life skills (or ‘domestic god’, we’re equal opportunities here), Bani Nanda from MIAM Patisserie shared five at-home cooking tips that might help…
Salmon Sashimi
Admit it, the idea of attempting Japanese cuisine in your own kitchen intimidates the best of us. It’s the complicated names of the ingredients, that reputation for ninja precision knife-work,…
The Sweetest Thing
If you’re anything like us, the mere mention of chocolate makes your heart sing. While we’d love to replicate Mandakini Gupta of Smitten Bakery’s pastry, we’re just not quite there…
A perfect pairing
On a winding lane off Mehrauli you’ll find a modern kitchen that is nothing less than a temple to gastronomy. This is where parties are catered, chefs are trained, and…
Nani’s jasmine sherbet
“My nani makes all her sherbet concentrates at home from scratch, and the few that I’m fond of are pineapple, rose and this jasmine one right here,” says Ankeit Gulabani…
At the table with Copper & Cloves
A backpacking trip to India at the age of 21 was the first of Sarah Nicole Edward’s many visits to India. Months volunteering at a community project in Kerala were…
Two super-simple Mexico-inspired dips
Easy entertaining is our jam. We’ve got two ridiculously simple Mexican dip recipes for you that will win you brownie points every time you entertain. For this smoky and charred…