Malay curry prawn with tempered brown rice
Acing a coastal preparation in your kitchen is no mean feet, but this recipe is so simple that you can win those bragging rights at ease. After all, our friends…
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NicoCaara
15 posts
Fenugreek scented roast pumpkin with makhani gravy
NicoCaara is our go-to place for comfort food. But the good folks at our cafe know that it isn’t easy to step out when the only thing you want to…
Asian pear and mint salad with honey vinaigrette
Combat the onset of the Indian summer with a refreshing and super-light (plus very wholesome) salad that’ll leave you with a spring in your step.
Making the perfect pesto
Alice Mirabel Helme and Ambika Seth, the directors at CAARA, firmly believe that pesto goes with just about anything (and we agree). They use it in warm panini, on layered…
A super-simple crostini
Much like the menu at NicoCaara, CAARA appetizers are full of complex flavours and wholesome, healthy ingredients. You’re unlikely, for instance, to find paneer tikka (as much as we love…